Innovating for CELEbration Since 2012
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The Fruity Caviar, like the name suggests, is bursting bubbles of fruit schnapps for your Prosecco, mixology creations, wine and cake and desserts recipes. They are made by mixing fruit juices/alcoholic cocktails with vegan gelatin to encapsulate the deliciousness. These jelly spheres bring a pop of sweet, fresh flavor to your get-together, functions, parties, social events. Or simply snap, pop and buzz your way into the weekends in your jammies. We don’t care, and we won’t tell.